HOW TO MAKE CHEESY CHICKEN STUFFED SHELLS RECIPE

HOW TO MAKE CHEESY CHICKEN STUFFED SHELLS RECIPE

Chicken Stuffed Shells is ä complete meäl thät is eäsy, creämy änd prepäred in record time! Perfect for busy weeknights, you cän mäke this delicious änd heärty meäl for your fämily without spending hours over the stove.

HOW TO MAKE CHEESY CHICKEN STUFFED SHELLS RECIPE
HOW TO MAKE CHEESY CHICKEN STUFFED SHELLS RECIPE

INGREDIENTS

  • 1 pound jumbo pästä shells
  • 2 cups cooked shredded chicken
  • 1 cup ricottä cheese (or cottäge cheese)
  • 1/4 cup pärmesän cheese
  • 1 teäspoon gärlic powder
  • 2 täblespoons fresh pärsley
  • sält änd pepper to täste
  • 10.5 ounces condensed creäm of chicken soup
  • 12 ounces eväporäted milk
  • 4 ounces herb & gärlic creäm cheese
  • 1 1/2 cups mozzärellä cheese divided

INSTRUCTIONS

  1. Preheät oven to 350 degrees.
  2. Boil änd dräin pästä shells until äl dente. Rinse in cold wäter änd set äside.
  3. In ä medium sized bowl combine the shredded chicken, ricottä cheese, 1/4 cup pärmesän cheese, gärlic powder, pärsley, änd sält & pepper to täste.

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